null
  Loading... Please wait...

Devilled Fish

Posted


Ingredients:

You will need:

6 fish fillets or slices (seasoned)

¼ tsp lime juice

¼ cup yoghurt or sour cream

¼ cup mayonnaise

1 tsp minced garlic

2 tbsp chopped onions

1 tsp CHIEF saffron powder

Salt to taste

½ tsp CHIEF pepper sauce

½ tsp prepared mustard

Directions:

1. Arrange slices of fish in a greased baking dish; sprinkle lime juice over them

2. Combine yoghurt/sour cream, mayonnaise, garlic, onion, CHIEF saffron powder, CHIEF salt, CHIEF pepper sauce and mustard.

3. Spread over fish

4. Bake in a preheated oven at 400F until the fish is cooked (about 20mins) Garnish with CHIEF parsley. Serves 6



 

What's News

  • Devilled Fish

    Ingredients:You will need:6 fish fillets or slices (seasoned)¼ tsp lime …

  • Carrot Cake Recipe

    This recipe for amazingly delicious and quick carrot cake with ultra-creamy …

  • Stew Chicken

    Stew chicken is a dish typically eaten for dinner throughout the English …

newsletter

Follow us on

Copyright 2022 MyTriniGrocery.com. All Rights Reserved.